Norway-China Seafood Summit 2019

About 

The Norway-China Seafood Summit has become a valuable, annual meeting place for the Norwegian and Chinese seafood industry. This year’s summit will focus on sharing of insights and visions about the China seafood market, trends and developments and the future seafood trade between Norway and China. 

The program will start in the afternoon on Tuesday 29 October, include two program sessions and end with a networking reception dinner including Seafood from Norway. It is also our great pleasure to confirm that the Norwegian Minister of Fisheries and Seafood will take part in the summit program. 

Program  

14.00 – 15.00: Registration and welcome  
15.00 – 16.20: Part I – Norway-China Seafood Trade and Development
16.25 – 16.45: Break, refreshments and networking
16.45 – 18.00: Part II – Norwegian Pelagic in China: New Market Opportunities
18.00 – 19.00: Pre-dinner networking
19.00 – 20.30: Networking buffet dinner with serving of Norwegian seafood  

• See detailed Summit program here.

Date

The summit takes place Tuesday 29 October in Qingdao.   

Registration

Registration for the Norway-China Seafood Summit is now closed. 

Summit venue 

Norway-China Seafood Summit 2019 is held at Hyatt Regency Qingdao. 

China Fisheries & Seafood Expo 2019  

China Fisheries is Asia's largest seafood fair and will take place in Qingdao 30 October – 1 November 2019, opening the day after the summit program.

The Norwegian Pavilion at the China Fisheries Expo is organized by Innovation Norway. If you  have any questions about the Norwegian Pavilion Innovation Norway can be contacted.   

NSC will have a shared stand at the pavilion where we welcome Norwegian seafood exporters and local partners to visit: E2–0601, 0701

Contact and questions  

Should you have any questions about the Summit, contact NSC China director Victoria Braathen.