The Norwegian Seafood Council has the pleasure of welcoming Norwegian sefood companies and Chinese partners to attend the Norway-China Seafood Summit 2019. Registration is now closed and the event is fully booked.
The Norway-China Seafood Summit has become a valuable, annual meeting place for the Norwegian and Chinese seafood industry. This year’s summit will focus on sharing of insights and visions about the China seafood market, trends and developments and the future seafood trade between Norway and China.
The program will start in the afternoon on Tuesday 29 October, include two program sessions and end with a networking reception dinner including Seafood from Norway. It is also our great pleasure to confirm that the Norwegian Minister of Fisheries and Seafood will take part in the summit program.
14.00 – 15.00: Registration and welcome
15.00 – 16.20: Part I – Norway-China Seafood Trade and Development
16.25 – 16.45: Break, refreshments and networking
16.45 – 18.00: Part II – Norwegian Pelagic in China: New Market Opportunities
18.00 – 19.00: Pre-dinner networking
19.00 – 20.30: Networking buffet dinner with serving of Norwegian seafood
- See detailed Summit program here.
The summit takes place Tuesday 29 October in Qingdao.
Registration for the Norway-China Seafood Summit is now closed.
Norway-China Seafood Summit 2019 is held at Hyatt Regency Qingdao.
China Fisheries & Seafood Expo 2019
China Fisheries is Asia's largest seafood fair and will take place in Qingdao 30 October – 1 November 2019, opening the day after the summit program.
The Norwegian Pavilion at the China Fisheries Expo is organized by Innovation Norway. If you have any questions about the Norwegian Pavilion Innovation Norway can be contacted.
NSC will have a shared stand at the pavilion where we welcome Norwegian seafood exporters and local partners to visit: E2–0601, 0701
Contact and questions
Should you have any questions about the Summit, contact NSC China director Victoria Braathen.